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Food Security in Bangladesh
There is no doubt that food security is becoming a significant issue as our global population grows exponentially. This is a challenge that only gets more difficult to solve as our world becomes more...
View ArticleThe private – public partnerships: taking action for global food security
DuPont kicked off its 2013 Agriculture Development Roundtable Series on April 17 in Washington, DC. This first roundtable, titled “Agriculture Value Chains and the Role of the Private Sector,” was...
View ArticleBorel Addresses IFPRI Event, Focuses on Food Security Policy
Jim Borel, DuPont Executive Vice President, recently spoke at an International Food Policy Research Institute special event in Washington, DC. The program was hosted to celebrate the Institute’s 40th...
View ArticleBiofortification Leaders Are 2016 World Food Prize Laureates
Drs. Maria Andrade, Robert Mwanga, Jan Low and Howarth Bouis were announced on June 28 as the 2016 World Food Prize Laureates during a ceremony at the U.S. State Department. “These four extraordinary...
View ArticleExpert Panel Helps Build Environmental Factors Into the GFSI
The Economist Intelligence Unit (EIU) recently convened a panel of experts on natural resources, climate change, water security, and sustainable agriculture to help expand the scope of the Global Food...
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